served with our garlic bread sticks.Served with your choice of dressing:
Asian Sesame, Balsamic, Blue Cheese, Creamy Italian, Lemon Vinaigrette,Ranch, Spicy Thai Peanut, Thousand Island
Served with our great creamy cole slaw & your choice of french fries, rice pilaf, brown
rice, tossed salad, cottage cheese or fresh fruit. Sweet potato fries add .95
Substitute a veggie patty on any sandwich.
Served on our specially made grilled Brioche Bun
Tony P’s makes an array of specialty cakes.If you have to bring the cake that Aunt MiMi made,there is a $1.00 cake cutting charge per person which includes forks, plates and serving your cake.
For an additional 3.75 a choice of Wedge Salad, half Caesar Salad,
or a cup of our soup of the day. 3.95 for a cup of our Clam Chowder. A house salad for 5.50
For an additional 3.75, a choice of Wedge Salad, half Caesar Salad or a cup of our soup of the day. 3.95 for a cup of our Clam Chowder. A house salad for 5.50
All grill entrees served with fresh seasonal vegetables.Your choice of: mashed potatoes, baked potato, matchstick french fries, sweet potato fries add .95, rice pilaf or brown rice. Add sharp aged cheddar cheese & smoked bacon to your baked potato for 2.50. Add caramelized onions 1.50 Add sauteed mushrooms for 2.95 need to add the 2 sizes for the Flat Iron and the Ribs. The same that is on our current web site.
A good balance of malt and hops. Fruity and bitterness. American versions tend to be cleaner and hoppier, while British tend to be more malty and buttery.
American IPA. (India Pale Ale). Big herbal and / or citric character, bitterness is high as well. Moderate to medium bodied with a balancing malt backbone.
An acidic, tart or sour taste. Belgian “wild” yeast or bacteria.
Oak barrels, “sour mash” techniques. Often leave a funky calling card that can be interesting and pleasing through undersireable by some. “Tap Tap No Take Backs”
A Belgian Style Ale, unfiltered and high level of wheat, that’s used
in the mash. Always spiced, generally with coriander, orange peel and other
oddball spices or herbs in the background.
All Fish entrees served with fresh seasonal vegetables
Side choices: mashed potatoes, baked potato, rice pilaf, brown rice,
cottage cheese matchstick french fries, or add .95 for sweet potato fries
December 11, 7 p.m.
$60 including tax and tip
(All reservations must be pre-paid. Limited to first 50.
Dinner will be held in our private Dockside Room)
All Fish entrees served with fresh seasonal vegetables Side choices: mashed potatoes, baked potato, rice pilaf, brown rice,
cottage cheese matchstick french fries, or add .95 for sweet potato fries
The Happiest Of Happy Hours Monday Through Thursday 3 To 6 P.m. Friday 3 To 7 P.m.
All Blackboard Beers $2 Off.
Well Drinks Only $3.50
Craft/imports $1 Off
Domestic Drafts Only $3.75
