STIR FRY TERIYAKI BOWL
Ten different vegetables stir fried with peanuts, water chestnuts, bamboo shoots, and our stir fry sauce. Served over rice pilaf. 10.50
Topped with your choice of:
SHRIMP 14.95 - SALMON 13.50 - CHICKEN 11.95
Want to spice it up? Tell your server “SZECHUAN”

SOUTHWEST CHICKEN PLATTER
Fresh boneless /skinless chicken breast, marinated & char-broiled, topped with roasted pasilla peppers, onions, tomato relish & a blend of cheeses. Served with sauteed sweet corn, red peppers, Nopales (baby cactus), red onions, cilantro and rice. 11.95

MAMA'S CHICKEN PARMESAN
Old family recipe. Fresh chicken breast hand breaded with our Parmesan, garlic bread crumbs, sauteed and topped with a little marinara & mozzarella cheese served side by side with Spaghettini Marinara. 13.25

FISH AND CHIPS
White fish dipped in Tony P's batter and fried to a golden brown, served with our french fries and cole slaw. 11.95

SOUP, SAND & A SALAD
A cup of our Stracciatella soup or a cup of our famous clam chowder, a full half of our turkey or tuna sandwich and your choice of a wedge salad or a Caesar salad. 10.95

FRIED CLAMS PLATTER
Tender fried clams, served with cole slaw, french fries and our great tartar sauce. 9.50

INDIVIDUAL PIZZA
Our cheese and sauce New York Style thin crust pizza made to order with your choice of one topping. Served side by side with a half Caesar Salad or the Wedge Salad. 10.50

CHAR-BROILED CHICKEN BREAST PLATTER
A bed of rice pilaf topped with steamed stir fry veggies and a char-broiled chicken breast. Served with our fat-free mustard dill sauce for dipping. 10.95  

TURKEY RUBEN PLATTER
Grilled rye bread with a little 1000 island topped with our thinly sliced freshly roasted Turkey breast, cole slaw and Jack cheese. Served with french fries and our creamy cole slaw. 10.50

LOUISIANA SEAFOOD CREOLE
Fresh fish, shrimp and Prince Edward Island Mussels sauteed and simmered in Tony P's spicy Creole sauce, served over rice pilaf. 14.95

BLACKENED CAJUN CHICKEN PASTA
Cajun spiced pan blackened chicken breast, spinach, roasted red onions in a garlic Cajun cream sauce with penne pasta. 11.95

"ALFREDO'S PASTA"
Freshly sauteed chicken, sliced mushrooms, fresh spinach, cream, Parmesan cheese and a touch of garlic tossed with egg fettuccine pasta. 11.95

TOMATO BASIL PASTA
Roma tomatoes, chopped garlic, fresh basil, Parmesan cheese and linguini pasta tossed in our fresh light marinara sauce. 10.50   

GARLIC SHRIMP PASTA
Large shrimp sauteed with fresh spinach, sliced mushrooms and garlic blended with spaghettini pasta in a marinara cream sauce. 14.95

MEDITERRANEAN STYLE PASTA
Fresh tomatoes, garlic, roasted red onions, kalamata olives, feta cheese, basil,
roasted walnuts & olive oil tossed with whole wheat pasta. 12.95

ALMON ALFREDO PASTA
Char-broiled fresh salmon tossed with our Alfredo sauce, garlic, mushrooms, spinach and fettuccini noodles. 14.95

SWEET ITALIAN SAUSAGE & ROASTED PEPPERS
On linguini with roasted red onions, mushrooms and a roasted garlic tomato sauce. 11.95

LINGUINI & LOUISIANA MUSSELS
Linguini pasta tossed with mussels steamed in a sauce of onions, green peppers, tomatoes and spices with a little kick at the end. 12.95

CLAMS & PESTO PASTA
Little neck clams steamed in our pesto sauce made from fresh basil, garlic, roasted walnuts & olive oil. Tossed with linguini pasta. 14.95

TONY’S SPECIAL PASTA
Sweet Italian sausage, cappacola, meatballs, mushrooms, spinach, ricotta, mozzarella & Parmesan cheeses tossed with a little
marinara & pasta rigatoni. 12.95